Unfried Chicken Spring Roll?

Unfried Chicken Spring Roll Review

Hi guys! Today, I would love to share to you about food. Can you guess it? Haha, I just typed it as a title actually. Okay, I must admit to all of you that I really like eating savoury and spicy foods or snacks. Are you same with me? XD

Spring roll become one of my favourite foods list. I usually like eating the fried version, but a couple days ago I could try the unfried one! Less oil of course!

Unfried Spring Roll

It has soft texture because it's not fried. The difference between the fried and unfried spring roll is on the crispness. The fried one is crunchy and oily as well. The filling made from minced chicken, with vegetables like carrot, corn. There is spring onion stalk too as a complement to the unfried spring rolls. Sauce for dipping unfried spring roll is made from steamed and fermented soy bean. In Indonesia, it's known as saus tauco. The Tauco has unique, strong taste and a little bit spicy. 

As you can see, the Tauco sauce is dark sauce in small plastic (in the right side) inside the wrapper. Buy this unfried spring roll in Probolinggo (one of East Java cities, 100 km away from Surabaya). The price is maybe around IDR 4000-5000 (U$ 0.4) for one unfried spring roll.

That's the filling of unfried spring roll. So many filling inside! The filling taste is pretty good and it's better to eat this one by dipping in the Tauco sauce. I would recommend this unfried spring roll to you who have diet or want to eat less oil foods. Okay, this is my review about  unfried spring roll.

See you guys on my next review!